Posts tagged as entrees/main dishes
The Apple Doesn’t Fall Far from the Tree…and Fried Walleye
I first posted this last year, but the story and pics make me so happy, I’m pulling it up again for today. Happy Father’s Day! – Stephanie I sent my dad an email telling him to check out my buttermilk pancake post and wishing him Happy Father’s Day. This is what he wrote back: I…
Savory Pancakes Part I: "Crepes" with Crispy Potatoes, Greens & Creme Fraiche (Gluten-Free, Grain-Free)
OK, I’m going out on a limb here, but…I declare it summer. I know, we’ve had no spring at all, but that’s how we roll…0 to 104 degrees F (yes, we reached 104 this week!) in the blink of an eye. Very Lamborghini, Minnesota, perhaps without the sex appeal. But no matter – it’s relatively…
Braised Moroccan Chicken with Saffron Rice
It is so ridiculously easy and delicious to braise a whole chicken that I do it almost every week, just to have on hand for last-minute meals. I’ve posted my recipe for chicken braised in coconut milk before, but not some of the other variations I play around with, so hopefully this post will round…
Chicken Piccata with Radish Ramp & Pea Shoot Salad
We all need to jazz up a chicken breast from time-to-time and this quick recipe, inspired by a Naomi Pomeroy recipe in the Wall Street Journal, does so nicely. I’m a big fan of crispy, buttery chicken skin, so I’ll often ask the butcher to take several breasts off the bone while I stroll around…
Fried Tomato BLT
Are you craving spring? I am. In fact, if you follow me on Twitter you’re probably ready to personally arrange for warm weather just to shut me up. I’m trying to be patient, I really am. You know what helps? A ridiculous amount of pork, via the stunning charcuterie that Chef Mike Phillips is creating…
Shooting the Kitchen: Zoë François
Photo by Susan Powers Susan Powers and I had so much fun making, photographing, and eating this fabulous gluten-free pizza! Do not miss the gorgeous pictures Susan took of lovely, charming Zoe Francois, of Zoe Bakes and Artisan Breads in Five Minutes a Day, and the beautiful things she creates. See our latest post on…
Poached Egg, Crispy Pork Belly, & Watercress On (Gluten-Free) Rice Flour-Potato Pancake with Bacon-Maple Vinaigrette
I worked out this decadent, completely over-the-top (gluten-free!) dish with the help of friends Andrew Zimmern, Scott Pampuch, and Ken Okumura. A delicious, collaborative blast. Recipe for Poached Egg, Crispy Pork Belly, & Watercress on Rice Flour-Potato Pancake with Bacon-Maple Vinagrette (whew!) at Dara & Co./Minnesota Monthly Magazine. Have at it! PS I realize that’s…
Poached Eggs with Vegetables & Taklia (Coriander Seeds & Garlic Toasted in Butter)
Make the Chicken with Taklia (Coriander Seeds & Garlic Toasted in Butter) and Sauteed Spinach (posted below) for dinner, then have poached eggs for breakfast the next day. That’s pretty much the routine in this house. In fact, I saved the chicken pan drippings and used them to saute the cabbage and spinach in this…
Chicken with Taklia (Coriander Seeds & Garlic Toasted in Butter) and Sautéed Spinach
Thanks to Daniel Klein’s Chilled Carrot Soup with Coriander Yogurt & Daylilies recipe, which I posted this week at Dara & Co./Minnesota Monthly Magazine, I am obsessed with toasted coriander seeds. The fragrance off the hot skillet is at once fresh and warm, totally sexy, everything I want now that spring is finally showing its…
Shooting the Kitchen: Vincent A Restaurant
Photo by Susan Powers I’m very happy to announce that I’m collaborating with the amazing Susan Powers on a new endeavor: Shooting the Kitchen, a gorgeously photographed (all Susan!) behind-the-scenes peek at chefs in their element, doing their thing, cranking out truly stunning food. We leave with a recipe, which I prep and tweak for…
Twin Cities Chef’s Table
I’m Stephanie A. Meyer…
…a recipe developer, cooking instructor, author, food photographer, and health coach. Whether through my posts here, Project Vibrancy Macro Reset, Project Vibrancy Meals meal plans, my cookbooks, or working with you one-on-one, I love nothing more than helping you transform your health through cooking nutrient-dense, flavor-bomb meals at home! See Recipe Index for AIP, Whole30, paleo, gluten-free, etc.
