Posts tagged as AIP

Collard Greens (Paleo, AIP-Friendly)

Posted by Stephanie Meyer on Mar 10, 2011 at 5:07pm

I’ve been meaning to post this recipe since the holidays, when I brought this dish to my aunt Mary & uncle Bruce’s house for Christmas Day. Time flies… Actually, time doesn’t fly in Minnesota between December and March, so I’m not sure what my excuse is. But no matter, here it is. Collard greens, for…

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Sweet Potato Fries with Garlic & Crispy Fried Sage (Paleo, AIP)

Posted by Stephanie Meyer on Oct 21, 2010 at 7:49am

I posted this recipe a few weeks ago at Dara & Co./Minnesota Monthly Magazine. It’s hard to say much more about Sweet Potato Fries than: They are easy. They are delicious. I spotted sweet potatoes at the farmers market the other day and immediately imagined sweet potato “fries,” roasted in the oven until tender and…

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Homemade Applesauce (Paleo, AIP, Vegan)

Posted by Stephanie Meyer on Sep 28, 2010 at 5:16pm

I hated applesauce as a kid. (I realize how many blog posts I begin by mentioning a food I hated as a kid. I do it to reassure you, and myself, that picky children often become enthusiastic cooks and eaters. So hang in there if you’re feeding the seemingly impossible.) I hated its grainy, watery…

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Roasted Cauliflower with Pancetta & Garlic (Paleo, AIP)

Posted by Stephanie Meyer on Sep 22, 2010 at 5:30pm

It is so dark today (in Minnesota), I’m lucky I was able to take a recognizable photo. Flash flood warnings abound, as apparently we’re about to be deluged with days of cold, fall rain. Good times. To cheer myself up, I just add pork, to just about anything, and really, I feel better. I made…

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Cold Cucumber Soup (Paleo, AIP, Vegan)

Posted by Stephanie Meyer on Aug 27, 2010 at 9:20am

Nathan and I enjoyed the most delicious cold cucumber soup while in East Hampton.  It was dairy-free, yet smooth and creamy in texture, a bit frothy even, tasting of little more than pleasantly salty cucumbers and dill.  We couldn’t stop talking about it and I promised that I’d attempt a version at home. This soup…

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