Search results for "thanksgiving"
Thanksgiving 2016 Menu
I taught my Paleo Thanksgiving class at Kitchen in the Market last Friday and wanted to share the recipes with you all. I LOVE Thanksgiving, every single part of it. Planning, shopping, cooking on my own ahead of time and then with the gang on the big day, setting the table, being with my family,…
Paleo Magazine’s AIP Thanksgiving Meal Plan
If you’re searching for grain-free/ allergen-free Thanksgiving dishes that NO ONE WILL NOTICE ARE GRAIN-FREE/ALLERGEN-FREE because they are traditional and delicious, well, here you go. I created this autoimmune protocol Thanksgiving menu for the marvelous Paleo Magazine, with a shopping list and work-ahead instructions to boot. I invited my dear friends Tracy Morgan and Joy…
Thanksgiving 2011
Thanksgiving kicked off when my dad pulled up to the house last Tuesday afternoon, fresh from a quail hunt in Tennessee. My stepmom Susanna flew in a few hours later from Sheridan, Wyoming, their now home. My house and kitchen were immediately improved. Dad sharpened my knives and starting halving and marinating quail in buttermilk…
Happy Thanksgiving 2010!
We spent the day at my aunt Mary and uncle Bruce’s farm, about two hours west of Minneapolis. As always, a beautiful setting, meal, and day. I hope you had a lovely, delicious day!
Happy Thanksgiving!
Happy Belated Thanksgiving! I hope you had some fun cooking and/or eating, hanging with family and friends, feeling grateful for a good life. We sure did our best on this end, on many (!) fronts, and had a great time. We’ve actually been celebrating for days, ever since I started meal prep on Monday (despite…
Butter Board…But Better (Gluten-Free)
If you’ve dined in my home, you’ve been offered radishes with a little butter and flaky salt as a snack. It’s delicious, nutritious, and simple to set out – win, win, and win in my book (and here on this blog). If I’m hosting a party, I like to up the ante a bit and…
Congee (Gluten-Free)
It’s a bit hard to see in the photo, but underneath the greens, sticky pork, poached egg, crispity ginger and garlic bits, and drizzle of tamari is…congee, or rice porridge. At it’s most basic, congee is rice cooked for a long time in quite a lot of liquid, until the rice breaks down into a…
Try a Free Meal Plan! Souvlaki, Fish Tacos, Stuffed Zucchini, and More! (Paleo/AIP/Whole30)
OK friends, since it’s back-to-school season and I know you’re all working your butts off to get yourselves into fall (aka reality) mode, I’m giving you a free week of Project Vibrancy Meals meal plans. You know that I love – LOVE – sharing recipes here with you on Fresh Tart. Nothing makes me happier than…
Braised Chicken in a Pot (Paleo, AIP, Whole30, Primal) and Tips for a Good Braise
It snowed in Minneapolis this week and BAM, just like that I hopped into winter mode, so fast I took my own breath away. Where just the week before I was sweating it out in my kitchen in a tank top and bare feet, exactly 7 days later I was lighting candles, soaking in a…
Crusty Roasted Pork Shoulder (Paleo, AIP, Whole30)
You’d think, after the several pork shoulder recipes I’ve shared with you over the years, that I wouldn’t need to keep playing with new techniques. But I loooooooove me some pork shoulder and I got a hankering one day for a roast that was both falling apart tender AND crusty on the outside. So I…
Twin Cities Chef’s Table
I’m Stephanie A. Meyer…
…a recipe developer, cooking instructor, author, food photographer, and health coach. Whether through my posts here, Project Vibrancy Macro Reset, Project Vibrancy Meals meal plans, my cookbooks, or working with you one-on-one, I love nothing more than helping you transform your health through cooking nutrient-dense, flavor-bomb meals at home! See Recipe Index for AIP, Whole30, paleo, gluten-free, etc.
