Search results for "RAW TUSCAN KALE SALAD WITH CHILES & PECORINO"

Raw Tuscan Kale Salad With Chiles & Pecorino (Gluten-free)

Posted by Stephanie Meyer on Sep 25, 2021 at 9:04am

This is now a classic kale salad, first published several years ago, back when kale salads were kinda new and weird. It’s still one of my very favorites for being simple, clean and bright, and just salty and rich enough to be memorable. It holds its own next to a beefy steak or humble roast…

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Summer Barbecue Menus (Paleo/AIP)

Posted by Stephanie Meyer on Jun 28, 2019 at 3:07pm

Hellooooo July 4th Partiers! Yeah, I’m even talking to you AIPers and those on an elimination diet. I would argue that if you’re 1) working on your health, 2) trying to uncover food sensitivities, 3) addressing an autoimmune disease, or 4) trying to lose weight, it’s MORE important than ever to entertain and socialize. Deciding…

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Easy Slow-Baked Ribs to Finish on the Grill (Paleo, AIP)

Posted by Stephanie Meyer on Jun 13, 2019 at 3:45pm

Photo by Cory Shubert I’m not going to lie: that’s one of my very favorite photos of myself, baha. Not many things I love more than cooking a pile o’meat, for friends, with a tan, in a sundress. The rib recipe pictured above is my old faithful standby. It’s technically not paleo and it’s not one…

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Crispity Chicken Thighs with Spicy Cilantro-Mint Pesto (Paleo/AIP/Whole30)

Posted by Stephanie Meyer on May 30, 2019 at 2:41pm

This recipe is your new go-to chicken – with a bombtastic sauce – but this post is really about the plate. A couple of weeks ago, I visited my aunt Mary and uncle Bruce at their home on Green Lake, in Spicer, Minnesota. My dad and stepmom Susanna were there too, and the five of…

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July 4th: Red, White & Gluten-Free

Posted by Stephanie Meyer on Jul 16, 2011 at 1:00pm

July 2: John & I returned from Provence, France (post forthcoming, sometime in 2011, gah). July 3: I hit the Minneapolis Farmers Market, hard. Five racks of Bar 5 ribs; Blue Gentian Farm lamb chops, sausage, and eggs; many pounds of greens, carrots, beans, herb, berries, onions, garlic scapes, potatoes, and general fabulousness. Oh lovely…

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