TEDxManhattan: Changing the Way We Eat Viewing Party at Minnesota History Center, January 21, 2012
Minnesota Food Bloggers heated up a frigid, Minnesota morning by hosting our first educational event on Saturday, January 21, 2012, at Minnesota History Center. Bloggers, farmers, food advocates, chefs, journalists, and concerned eaters gathered to view the morning session of the live TEDxManhattan: Changing the Way We Eat webcast.
The morning session’s focus was sustainability. After the viewing, Minnesota Valley Country Club executive chef, Tour de Farm founder, host of In Search of Food, and local food advocate Scott Pampuch spoke to the group about the evolution of his thoughts, menus, and purchasing decisions at his restaurant Corner Table. Scott then joined a panel discussion with Barth Anderson of Fair Food Fight, Debbie Morrison of Sapsucker Farms, and myself, moderated by Brett Olson of Renewing the Countryside, to continue the conversation as a group.
See the event summary at Minnesota Food Bloggers. An overview video of the webcast, panel discussion, and reception is below.
TEDxManhattan: Changing the Way We Eat Viewing, Panel Discussion & Reception from Minnesota Food Bloggers on Vimeo.
Twin Cities Chef’s Table
I’m Stephanie A. Meyer…
…a recipe developer, cooking instructor, author, food photographer, and health coach. Whether through my posts here, Project Vibrancy Macro Reset, Project Vibrancy Meals meal plans, my cookbooks, or working with you one-on-one, I love nothing more than helping you transform your health through cooking nutrient-dense, flavor-bomb meals at home! See Recipe Index for AIP, Whole30, paleo, gluten-free, etc.
