Cook. Nourish. Heal. Celebrate.

Challah with Honey-Rosemary Butter

Posted by Stephanie Meyer on Nov 1, 2011 at 4:51pm


Tender, egg-y challah bread is lovely on the Thanksgiving table. Not only is it pretty, but it harkens back to my mom’s yeasty homemade crescent rolls, but for about one-tenth of the effort.


The honey-rosemary butter plays nicely with turkey, squash, and stuffing.

honey-rosemary butter

And everything.

Recipe for Challah with Honey-Rosemary Butter at Dara & Co./Minnesota Monthly Magazine.

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Older Comments

  1. By FreshTartSteph on November 11, 2011 at 11:23AM

    Thanks Arthur! And Tina too! Much appreciated.

  2. By tina tsui on November 10, 2011 at 7:30AM

    This combination looks so perfect in every way! And measuring out everything the night before Thanksgiving is really smart too!

  3. By Arthur on November 3, 2011 at 2:45PM

    wow steph tha look amazing